The Jungle Book
A light tiki cocktail that's ideal for summer sipping.
Ingredients:
-
½ oz Almond Orgeat Syrup
- 1 ½ oz light rum
- ½ oz dark rum
- ½ oz Italicus
-
¾ oz lime juice
- 4 one inch cubes of watermelon
Instructions:
- Add all ingredients except dark rum to a cocktail shaker
- Add ice and shake for 10 seconds
- Strain into a chilled rocks glass
- Float the dark rum on top
- Garnish with lime and watermelon