Noce Kola
A bitter and autumnal highball riff that hints at the nostalgia of a childhood soda pop, with a boozy twist. Created by Laura Christie at Revolution Spirits.
Ingredients:
-
¾ oz Sugarcane Kola Syrup
-
1 oz Noce Pecan
-
⅔ oz Underburg bitters
-
3 oz club soda
-
2 dash orange bitters
- Build in a highball glass filled with ice. Stir and garnish.
Glass:
- highball
Garnish:
- orange wedge
Photo:
Caer Maiko Ferguson
Select Title