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French 75 Punch

A large format version of the classic champagne cocktail. A light, delicious drink for a party, we especially love serving this at holiday gatherings. This recipe makes 12 servings. 

Ingredients:

  • 6 oz Classic Gum Syrup
  • 18 oz gin
  • 9 oz lemon juice
  • 24 oz sparkling wine (almost a standard 750ml bottle)

Instructions:

  • Add all ingredients to a punch bowl
  • Add ice and stir to combine

Glass:

  • champagne coupe or punch cup

Garnish:

  • Lemon wheels

Photo:

  • Juliet Beletic