Strange Weaver

The Strange Weaver cocktail proves you can smash a steakhouse classic - the negroni - into tiki form! The trick is splitting out the base spirit into both gin and rum, and bringing a little almond orgeat into the mix. From Dominic Alling at Beretta in SF.

• ½ oz Almond Orgeat Syrup
• 1 oz aged rum
  
• 1 oz gin
  
• ¾ oz sweet vermouth
  
• ½ oz Campari
  
• ¼ oz fresh lemon juice
  

• Add all ingredients to a cocktail shaker
• Add ice and shake hard for 10 seconds
• Strain into an ice filled rocks glass and top with more ice for garnish
  

Glass:

• rocks

Garnish:

• grated orange zest
  

Photo:

Subtle Tiki