✨ New Marion Blackberry Syrup |FREE SHIPPING over $50 📦 Buy 3+ bottles including blackberry and get 15% off, buy 12+ get 20% |New AI Mixologist 🤖
✨ New Marion Blackberry Syrup |FREE SHIPPING over $50 📦 Buy 3+ bottles including blackberry and get 15% off, buy 12+ get 20% |New AI Mixologist 🤖
$ 12.00
A tropical delight! Our Pineapple Gum Syrup is ready to take your tiki cocktails to new heights. We really let the fresh fruit do the talking here: fully 60% of the syrup is the juice from ripe, cold-pressed pineapples. All-natural gum arabic gives the syrup a unique richness and viscosity.
Pineapple juice, cane sugar, gum arabic, citric acid, benzoic acid
Serv. size: 0.5 oz (15 ml)
Amount per serving: Calories 38, Total Fat 00g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 10g (00% DV), Fiber 0g (0% DV), Total Sugars 10g (incl. 8g Added Sugars, 00% DV), Protein 0g, Vit. D (0% DV), Calcium (0% DV), Iron (0% DV), Potas. (0% DV).
Made without heating the juice, the syrup's aroma and flavor is bright, acidic pineapple and clean cane sugar.
I disagree with the writer who said "Some drinks just take funny".
There's nothing funny about the Nasty Canasta, no sirree -- 2 parts Cobra venom, 1 part kerosene (alternate: turpentine), 1/2 part Amaro, and, of course, Liber & Co.'s awesome Pineapple Gum Syrup (to taste).
I like a lot of pineapple and skip the agave syrup, thank you very much. Instead, Liber & Co. Pineapple Syrup handles the sweetening position very well -- it is less flammable and it makes a great pineapple soda, too!
Another thing I like about gum syrup in general is the foam after a long hard shake with ice -- looks like it would make a beautiful whiskey sour and, really, who puts canned bean juice in their drink because they won't eat egg whites? Seriously? I didn't think vegans even drink alcohol ... (weirdos)
Back to the Nasty Canasta: you may have a hard time finding the recipe unless you are lucky (like me). Just don't try the recipe in the Sheriff Daffy cartoons although using a welder's mask and tongs to get it to the customer is advisable.
Here's mud in yer eye!
I have added the Pineapple Gum Syrup to my bar fridge. Among my favorite cocktails from the amazing Liber recipe collection are the Mai Tai Esque and the Pink Haitian Daiquiri.
Love the taste and simplicity of this product ..
Delicious!
Much better than pineapple juice in a Mai Tai.