This is the purest raspberry syrup on the market.
Its impeccable flavor results from the fruit being harvested only once fully ripened on the vine. Within hours these Washington state berries are cleaned, cooled and crushed to retain their concentrated sweet-tart flavor. Our goal with this Raspberry Gum Syrup is to maintain the quality of the raw produce while adding pure cane sugar and all-natural gum arabic for richness.
Red raspberry juice, cane sugar, gum arabic, benzoic acid
Serv. size: 0.5 oz (15 ml)
Amount per serving: Calories 43, Total Fat 00g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 2mg (0% DV), Total Carb. 11g (4% DV), Fiber 0g (0% DV), Total Sugars 10g (incl. 9.5g Added Sugars, 00% DV), Protein 0g, Vit. D (0% DV), Calcium (0% DV), Iron (0% DV), Potas. (0% DV).
Whatcom's fertile volcanic soils produce 88% of the nation's raspberries - about 69 million pounds a year. This tight-knit community of family farms harvest and haul many of their ripe berries straight to a nearby Co-op, ensuring the freshest product possible.
This syrup is the key to a spectacular clover club. Even your hardcore gin hater friends will love it.
Smooth syrups, enhance cocktail taste and texture. Would buy again.
raspberry gum syrup + gin + lemon juice + egg white = foam that works well on cocktails
The other brands taste like flavored sugar syrup compared to this. Used it in a "Razzle Dazzle" margarita, and there was so much nautral raspberry flavor in just a half ounce, and without adding an overwhelming sugary/sweet quality. I used top shelf liquors and would never use anything other than the best quality additions...why ruin good liquor? Love the passionfruit and real grenadine as well, and the almond orgeat is a staple in our bar.
I cannot recommend enough the syrups from Liber&Co