FREE SHIPPING over $50 📦 | Buy 6+ get 10% off, buy 12+ get 20%


Your Cart is Empty

All Muddled Up: Smashes

by Chris Harrison 1 min read

Always started by muddling fruit or herbs, smashes are full of fragrance and nuanced flavor. Easy to drink and long lasting, thanks to being served over crushed ice, it's the cocktail that keeps on giving. Smashes are easily customizable and a great venue for your home bar adventures. 

Añejo Smash

Añejo Smash cocktail on barA sort of margarita - mojito hybrid, this refreshing cocktail is a delicious use of aged tequila. We love this drink for parties or happy hours, as it pairs just as well as food as it does with people. Recipe for Añejo Smash.

Peruvian Smash



Peruvian smash cocktail on outdoor barMuddling lemon wedges instead of adding lemon juices incorporates the lemon's oils, lending delicate notes that balance grapey pisco and orgeat's toasted almond flavor. Recipe for Peruvian Smash. 

Gin Basil Smash

Gin Basil Smash cocktail on outdoor bar with bar tools and bottlesFresh basil shines in this simple cocktail and perfectly complements gin's botanicals. A splendid end-of-summer drink. Recipe for Gin Basil Smash. 

Leave a comment

Also in Articles

The Pink 75 with Gin and Grenadine
The 5 Best Gin and Grenadine Cocktails

by Alex Milan 4 min read

Read More
Essential Liqueurs
Essential Liqueurs

by 4 min read

Read More
How to get foam in your cocktails
How to Get Foam in Your Cocktails

by Cristina Navarro 2 min read

Read More