Bubbly, bitter, and a little sweet - expand your expectations of the classic apertivo. The spritz, a sparkling wine and herbal liqueur cocktail, originated in Venice and is a mainstay of Italian drinking culture. Refreshing and often lower ABV, spritzes not only make the perfect apertivo but are also a great option for brunches or afternoon parties.
Aperol e Uva
A zesty riff on the iconic Aperol spritz. Our version features our Texas Grapefruit Shrub and a hint of sweetness from honeysuckle liqueur. Recipe for Aperol e Uva.
Jungle Spritz
Inspired by the classic tiki cocktail, the Jungle Bird, this Campari spritz is brightened by our Pineapple Gum Syrup. Recipe for Jungle Spritz.
Suzey Q
Fruity and herbal, sweet and bitter, this spritz is a drink of dualities. Tropical Passionfruit Syrup softens bite of the gentian root aperitif, Suze. Recipe for Suzey Q.
