Kingston Sour

This delicious cooler raises the bar on traditional tropical flavors.

Ingredients:

• ¾ oz Pineapple Gum Syrup
• ½ oz Fiery Ginger Syrup
• 1 oz vodka
• 1 oz coconut rum
• 1 oz lime juice
• 2-3 dashes Angostura Bitters

Instructions:

• Add all ingredients to a cocktail shaker
• Add ice and shake for 10 seconds
• Strain over ice into a chilled glass

Glass:

• highball

Garnish:

• pineapple wedge

Photo:

• Juliet Beletic