Alpine Sour

Alpine Sour

⚡ Print Recipe

An aggressively and delightfully flavored sour. Tart, herbal and rich, orgeat's unctuous character holds this bold shake together. 

Ingredients:

  • 1 oz Almond Orgeat Syrup
  • 1 oz brandy
  • 1 bottle of Underberg bitters ( ⅔ oz)
  • 1 oz lemon juice

    Instructions:

    • Add all ingredients to a cocktail shaker
    • Add ice and shake hard for 10 seconds
    • Strain into a chilled coupe glass
    • Garnish with grated nutmeg

    Photo:

     Jungle Haus