Vote for Liber USA TODAY 10 BEST🗳️ | FREE SHIPPING over $50 📦 | Buy 6+ get 10% off, buy 12+ get 20%

0

Your Cart is Empty

Postcard Home

A distinct smoked-grapefruit character shines through in this blend of mezcal and amaro. Medium-bitter, with a lightly salted finish. Recipe from Amanda Schmadel at Barrel Proof in New Orleans.

Ingredients:

  • ½ oz Classic Gum Syrup
  • 1 ½ oz mezcal
  • ½ oz lemon juice
  • ½ oz amaro (Sfumato Rabarbaro recommended)

Instructions:

  • Add all ingredients to a cocktail shaker
  • Add  ice and shake hard for 10 seconds
  • Strain into a chilled rocks glass with slated rim
  • Garnish with a grapefruit twist

Photo:

Caer Maiko Ferguson