Marion Blackberry Syrup
Often called “the king of blackberries”, the Marionberry is intensely sweet and tart with an alluring earthy undertone. It’s unique to Oregon, and its complex profile shines in cocktails. This syrup is as irresistible as eating the berries straight off the vine!
Start with the iconic bramble cocktail. Then try fresh spins on classics like the Margarita.
Buy 6+ of any syrup, any size and get an extra 5% off for Black Friday. Buy 12+ and get an extra 10% off.
blackberry juice, cane sugar, gum arabic citric acid, fruit juice (color), benzoic acid
Serv. size: 0.5 oz (15 ml)
Amount per serving: Calories 39, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 10g (4% DV), Fiber 0g (0% DV), Total Sugars 10g (incl. 9g Added Sugars, 19% DV), Protein 0g, Vit. D (0% DV), Calcium (0% DV), Iron (0% DV), Potas. (0% DV)
Our marionberries are grown in Oregon’s Willamette Valley under temperate conditions with cool, wet winters and mild, sunny summers. They are harvested in a short, 4-week window from early July to early August.
What is the shelf life of Marion Blackberry Syrup and how long will it stay fresh after opening?
It has an 18 month shelf life. See the best buy date on the bottle for the most accurate expiration date.
Once opened and stored in the fridge, Marion Blackberry Syrup will stay fresh for at least 12 months.
Marion Blackberry Recipes
Blackberries from Williamette Valley
The Willamette Valley was dubbed the "promised land of flowing milk and honey" in the 19th century. With its highly fertile alluvial soil, the valley is now home to over 500 wineries and many family farms dedicated to growing some of the best blackberries in the world.
The "King Of Blackberries”
The marionberry is so popular today that most of the fresh berries don't make it out of the state of Oregon and are consumed en masse by local Oregonians. With its robust, subtly earthy flavor and juicy sweet-tart profile, who can blame them?
The Balanced Berry
With the ideal sugar to acid ratio, the marionberry is sweet, earthy, and subtly tart.
Popular Picks
Marion Blackberry Syrup is simply delicious. It works with so many different concoctions! Will be buying more soon!
I used the syrup with some sage and bourbon and made a yummy cocktail. It tasted like real fruit, not artificial and is perfect
Marion Blackberry syrup is great and easy to use
This is by far my favorite. Any cocktail you add it to is delicious. We have even used it on vanilla ice cream. It’s a must have for the holidays.
Everything I have made with this syrup has been delicious. It is especially good for non-alcoholic drinks such as the "Minor Threat"