Tropic Smoke

Mezcal gioes tropical with toasted coconut, pineapple, and lime. Smoky, bright, and dangerously easy to drink.

Ingredients:

• ¾ oz Toasted Coconut Syrup
• 1 ½ oz mezcal
• ½ oz pineapple juice
• ¾ oz fresh lime juice

Instructions:

• Add all ingredients to a shaker tin
• Add ice and shake for 10-15 seconds
• Strain into a glass with ice
  

Glass:

• rocks

Garnish:

• lime wheel