Aperol Spritz Jello Shots

An adapted recipe from punchdrink.com that takes the classic Aperol Spritz and turns it into a party. The result is a sweet orange flavor with a little bitterness from the Aperol. A go-to if you want to impress your friends!

Ingredients:

• ⅓ cup Classic Gum Syrup
  
• ⅔ cup Aperol
• ⅓ cup orange juice (pulp free)
• 1 cup prosecco
• ⅓ cup water (near boiling)
• 7 teaspoons unflavored gelatin
• hollowed orange halves

Instructions:

• Add all ingredients, except gelatin, to a mixing glass
• While stirring mix in gelatin until is dissolved
• Pour to the top of hollowed, half cut oranges
• Place in fridge to chill and set for 2 hours
• Once chilled, cut halves into slices