Champagne Daiquiri

Because everything is better with Champagne.

Ingredients:

• ½ oz Classic Gum Syrup
• 1 ½ oz light rum
• ¾ oz lime juice
• 2 oz champagne

Instructions:

• Add all ingredients except bubbles to a cocktail shaker
• Add ice and shake hard for 10 seconds
• Strain into a rocks glass filled with crushed ice.
• Top with sparkling wine
  

Glass:

• rocks

Garnish:

• mint
  

Photo:

 Scott Kallstrand