Espiritu de Santiago

Toasted coconut and light rum lead the way here. Fresh sage and herbal Yellow Chartreuse give a sweet vegetal undertone without any bitterness. Another Bacardi Legacy winning cocktail - from Navneet Kumar.

Ingredients:

• ½ oz Toasted Coconut Syrup
• 1 ¾ oz light rum
  
• ½ oz Yellow Chartreuse
  
• 1 oz lime juice
• 1 sage leaf

Instructions:

• Add all ingredients to a cocktail shaker
• Add ice and shake hard for 10 seconds
• Double strain into a chilled cocktail glass
  

Glass:

• cocktail
  

Garnish:

• fresh sage