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Grapefruit Negroni

A bright, tangy version of the Italian classic.

Ingredients:

¾ oz Texas Grapefruit Shrub
1 oz gin
½ oz Campari
1 oz sweet vermouth

Instructions:

Combine all ingredients with ice and stir
Strain over ice into a rocks glass

Glass:

rocks

Garnish:

grapefruit peel

Photo:

Juliet Beletic

Category: 4-5, autumn, bitter, campari, gin, short, spring, strong, summer, sweet vermouth, texas grapefruit shrub