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Irish Maid

A fresh and light way to use Irish Whiskey - tastes like the first days of spring.

Ingredients:

½ oz Classic Gum Syrup
2 oz Irish whiskey
½ oz Elderflower Liqueur
¾ oz lemon juice
2 slices cucumbers

Instructions:

Muddle cucumbers and syrup in a mixing tin
Add remaining ingredients and ice
Shake until chilled
Double strain over ice into a rocks glass

Glass:

Rocks

Garnish:

cucumber slices

Photo:

Juliet Beletic

Category: 4-5, allspice dram, autumn, classic gum syrup, rum, short, spring, stirred, strong, summer, tiki