The time-honored godfather of tiki cocktails. The key to making the best mai tai is real almond orgeat syrup.
- Add all ingredients to a cocktail shaker
- Add ice and shake hard for 20 seconds
- Strain over crushed ice in a rocks glass
- Garnish with a mint sprig and a lime wheel
Category: 4-5, Almond Orgeat Syrup, lemon, lime, mint, orange liqueur, rum, short, spring, summer, tiki