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NA Mint Julep

A non-alcoholic version of the classic Mint Julep. Our Classic Gum Syrup adds a silkier, elevated flavor to this spring time cocktail. Made by our friend  @zeroproofgirl.

Ingredients:

  • ¼ oz Classic Gum Syrup
  • 2 ½ oz bourbon alternative (Kentucky 74 recommended)
  • 5-10 mint leaves

Instructions:

  • Muddle 5-10 mint leaves with gum syrup in a julep cup
  • Fill with crushed ice and add bourbon alternative
  • Stir until cold and frosty, then top with more crushed ice
  • Smack a mint sprig between your hands to express its oils, then garnish

Glass:

  • rocks or julep cup

Garnish:

  • mint

Photo:

@zeroproofgirl

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