Pomegranate Rye Punch


Spicy and fruity, this fall flavored punch is sure to please at your next party. This recipe makes 12 servings.

Ingredients:

  • 9 oz Real Grenadine
  • 18 oz rye whiskey
  • 6 oz St. George Spiced Pear Liqueur
  • 9 oz lemon juice
  • 18 oz chilled water

Instructions:

  • Add all ingredients to a punch bowl
  • Stir to combine
  • Add ice and garnish

Glass:

  • punch cup

Garnish:

  • Lemon wheel studded with whole cloves

Photo:

Juliet Beletic



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