This rye-based cocktail got its name from drinkers who scoffed at Prohibition.
- ¾ oz Real Grenadine
- 1 ½ oz rye whiskey
- 1 oz dry vermouth
- ¾ oz lemon juice
- Add all ingredients to a cocktail shaker
- Fill with ice and shake for 10 seconds
- Strain into a chilled coupe