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Timeless: The Sherry Cobbler

1 min read

At this point, self-preservation measures are required. If you're out and about, proceed with caution and a refreshing beverage.

For the latter, the timeless sherry cobbler is a fine bet. It's a truly classic option during the kind of blistering temperatures that August habitually brings. The drink has a rich American history and was in fact heralded as the most popular cocktail during...

Provenance Food & Wine Interview

7 min read

Reposted from Provenance's blog.

What began as three friends making drinks together after class in college has led to quite the career for Texas natives Adam, Chris, and Robert. Since founding Liber & Co. in 2011, these guys have been introducing their customer base to fantastic syrups and fruit shrubs (preserving fruit with vinegar) to be used in cocktails like the classic Gin and Tonic. Provenance staffer Nathan was lucky enough to catch up with these busy guys to find out a little more about this Austin-based company. 


USBG Holiday Punchaoke

2 min read

We have a great USBG chapter here in Austin which is headed up by the talented David Alan, A.K.A. the Tipsy Texan.
For the Second Annual "Punchaoke" event, punches and karaoke were of course the entertainments of choice. The boozy, flowing bowls, along with the ..."heartfelt" renditions of everyone's favorite songs kept us all well-quenched and well-entertained. 

How to keg a cocktail

3 min read

The Liber boys recently collaborated with Genius Gin and the talented Mr. Moody to keg a gin and tonic, featuring our Spiced Tonic Syrup...

Genius Gin Distillery

2 min read

A common refrain in the cocktail & spirits industry is that everyone is a few years behind New York City. That is, everyone stateside is racing to catch up with NYC as those folks push the envelope.

The markets just behind are arguably Portland, Seattle, San Francisco, L.A., and New Orleans. Then there's the rest of us...

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