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Chai'rish Coffee

This seasonal riff on a classic Irish Coffee delivers all the warming, comforting flavors of the original, but with an indulgent dose of chai spice complexity. 


  • ½ oz Chai Spice Tea Syrup
  • 4 oz hot coffee
  • 1 ½ oz Irish whiskey
  • whipped cream and cinnamon garnish


  • Add chai tea syrup and Irish whiskey in the bottom of a coffee mug
  • Top with hot coffee, then stir to combine
  • Gently dollop whipped cream over the top of the drink, then dust with grated cinnamon 


  • mug


  • cinnamon