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Cafe Racer

Cafe Racer

Print Recipe ⚡

A cold weather appropriate digestif, inspired by the delicious pairing of cacao, coffee, and raw cane sugar. 

Ingredients:

  • ½ oz Demerara Gum Syrup
  • 2 oz bourbon whiskey
  • 1 oz cold brew coffee
  • ¼ oz creme de cacao

Instructions:

  • Add ingredients to a mixing glass with ice
  • Stir 20 seconds and strain into a chilled glass
  • Express an orange peel and garnish

Glass:

  • rocks

Garnish:

  • orange peel

Photo:

  • Juliet Beletic
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