Silk Mule

Silk Mule reimagines the classic mule with Japanese Yuzu Syrup and fresh lime. Vodka and ginger beer create a crisp, balanced, and tasty cocktail.

Ingredients:

• ¾ oz Japanese Yuzu Syrup
  
• 1 ½ oz vodka
• ¼ oz fresh lime juice
• ginger beer

Instructions:

• Add all ingredients, except ginger beer, to a shaker
• Add ice and shake for 10-15 seconds
• Strain into a chilled glass with ice
• Top with ginger beer

Glass:

• copper mule

Garnish:

• mint sprig