Caramelized Fig Carajillo
This is a Carajillo, espresso and Licor 43, built the Mexican way with reposado tequila added in, and caramelized fig syrup layers in a dark sweetness that plain sugar never would. Licor 43's vanilla and citrus still lead, with espresso anchoring it as a coffee drink first.
Ingredients:
- ½ oz Caramelized Fig Syrup
- 1 ½ oz reposado tequila
- 1 oz Licor 43
- double shot espresso
Instructions:
- Add all ingredients to a cocktail shaker
- Add ice and shake hard for 10 seconds
- Strain into a chilled glass over ice
Glass:
- rocks
Garnish
- orange peel
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