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Heavy Rocks

You can take split-base old fashioneds in a ton of different directions. We found an intriguing combination here with the sweetness of bonded corn whiskey and citrusy mezcal.

Ingredients:

  • ¼ oz Classic Gum Syrup
  • 1 ½ oz corn whiskey (Mellow Corn suggested)
  • ½ oz mezcal (Del Maguey Santo Domingo suggested)
  • 2 dashes Bittercube Corazon bitters

    Instructions:

    • Add all ingredients to a rocks glass filled with ice
    • Stir for 20 seconds

    Glass:

    • rocks

    Garnish:

    • orange twist

    Photo:

     Scott Kallstrand

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