Heavy Rocks

You can take split-base old fashioneds in a ton of different directions. We found an intriguing combination here with the sweetness of bonded corn whiskey and citrusy mezcal.

Ingredients:

• ¼ oz Classic Gum Syrup
• 1 ½ oz corn whiskey (Mellow Corn suggested)
  
• ½ oz mezcal (Del Maguey Santo Domingo suggested)
• 2 dashes Bittercube Corazon bitters

Instructions:

• Add all ingredients to a rocks glass filled with ice
  
• Stir for 20 seconds

Glass:

• rocks

Garnish:

• orange twist
  

Photo:

 Scott Kallstrand