Mango Tai

This is a Mai Tai in every way but one. Mango syrup stands in for the usual simple syrup, adding tropical sweetness without disturbing the classic's balance of rum, orgeat, and lime.

Ingredients:

• ½ oz Almond Orgeat Syrup
• ¼ oz Alphonso Mango Syrup
• 2 oz Jamaican rum
• ¼ oz orange liqueur
• 1 oz fresh lime juice

Instructions:

• Add all ingredients to a cocktail shaker
• Add ing and shake hard for 10 seconds
• Strain into a chilled glass with ice

Glass:

• rocks

Garnish

• mint