Gingerella

The Gingerella is a sharp, heat-forward spin on the standard pint. This drink wakes up a mellow wheat beer with a spicy kick and a tart lemon snap. It’s a dry, yet simple way to give a classic brew an edge.

Ingredients:

• ¾ oz Fiery Ginger Syrup
• 12 oz wheat beer
• ½ oz fresh lemon juice

Instructions:

• Add syrup and lemon juice into a chilled beer mug/glass
• Top with wheat beer and stir lightly
  

Glass:

• beer mug

Garnish:

• lemon twist