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Transylvanian Sour

Fig with blood orange and ginger bitters is a great trifecta that steers this whiskey sour riff in an autumnal direction.

Ingredients:

  • ½ oz Caramelized Fig Syrup
  • 2 oz Irish whisky
  • ½ oz blood orange juice
  • ¼ oz lemon juice
  • 2 dashes ginger bitters
  • ½ oz egg white

Instructions:

  • Add all ingredients to a cocktail shaker
  • Add ice and shake hard for 10 seconds
  • Strain into a chilled coupe

Glass:

  • coupe

Garnish:

  • dehydrated blood orange wheel

Photo:

Dustin Popp