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Tropical Popsicle

A Japanese Whisky collins, with acidity, bitter notes and tropical flavors for a pop!

Ingredients:

Instructions:

  • Add all ingredients, except soda water, to a cocktail shaker
  • Add ice and shake hard for 10 seconds
  • Strain into a highball glass filled with cubed ice
  • Top with club soda

Glass:

  • highball

Garnish:

  • banana leaf

Photo:

Connor Stehr

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