Back Bay

This riff on the classic Ward 8 cocktail makes for a striking balance of flavors and aromas! Our chai spice blend perfectly complements rye whiskey’s already spice-forward profile, and fresh citrus and Real Grenadine lend a balancing fruit component.

Ingredients:

• ½ oz Chai Spice Tea Syrup
• 2 oz rye
• ¾ oz fresh lemon juice
• ¾ oz fresh orange juice
• barspoon Real Grenadine

Instructions:

• Add all ingredients to shaker tin
• Add ice and shake for 10-15 seconds
• Strain into a coupe and garnish

Glass:

• coupe

Garnish:

• orange peel and cherry