Yuzu Daiquiri

A citrus-forward daiquiri where Japanese Yuzu Syrup adds depth to light rum and fresh lime juice. Simple, bright, and effortlessly refreshing.

Ingredients:

• ½ oz Japanese Yuzu Syrup
  
• 2 oz light rum
• ¾ oz fresh lime juice
  

Instructions:

• Add all ingredients to a shaker
• Add ice and shake for 10-15 seconds
• Strain into a glass

Glass:

• coupe

Garnish:

• lime wheel