Yuzu Sidecar

A luxurious take on the Sidecar. Cognac and Cointreau meet Japanese Yuzu Syrup for a drink that's both elegant and approachable, with bright citrus throughout.

Ingredients:

• ½ oz Japanese Yuzu Syrup
  
• 1 ½ oz cognac
• ¾ oz Cointreu
• ½ oz fresh lemon juice
  

Instructions:

• Add all ingredients to a shaker
• Add ice and shake for 10-15 seconds
• Strain into a glass with ice

Glass:

• coupe

Garnish:

• orange peel