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Summer Thing #1

A blistering day calls for a lower ABV sip that still gives you some tropical beach vibes.

Ingredients:

  • ½ oz Demerara Gum Syrup
  • 2 oz amontillado sherry
  • ½ oz Jamaican rum (Smith & Cross recommended)
  • ½ oz banana liqueur (Giffard Banane du Brésil recommended)
  • ¾ oz lemon juice

    Instructions:

    • Add all ingredients to a cocktail shaker
    • Add ice and short shake for 5 seconds
    • Strain into a highball filled with crushed ice

    Glass:

    • highball

    Garnish:

    • mint

    Photo:

     Scott Kallstrand

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